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Name
LÍMO Heritage Kitchen at Suelo Sur
City
Los Cabos
Country
MX
Currency
MXN
Description
Michelin-recognized open-air live-fire restaurant by Chef Guillermo J. Gómez — a heritage-driven Baja concept at Suelo Sur, 5 min from downtown San José del Cabo. LÍMO Heritage Kitchen is the flagship restaurant of Suelo Sur, a ranch-inspired cultural compound five minutes from downtown San José del Cabo. Led by Chef Guillermo J. Gómez — who trained across Latin America and the U.S. — the kitchen organizes its menu around four elements: Garden, Sea, Roots, and Live Fire. Signature dishes include blue corn and whole-wheat bread grilled over open flame, yellowtail jack sliced sashimi-style with coconut aguachile and plantain purée, and Berkshire pig Matamabre with toasted sweet corn and poblano chile stew. Michelin-recognized and winner of Los Cabos 'Best New Restaurant,' LÍMO combines sustainable sourcing with vaquero/gaucho live-fire traditions in a mesquite-grilled, softly lit garden oasis setting. The wine program favors boutique Mexican and Old World producers. Chef's Table experiences available.
Address
Lote 320, Centro, 23407 San José del Cabo, B.C.S., Mexico, Los Cabos, MX